Family and Consumer Sciences/Human Sciences, General
- NHM 150: Introduction to the FCS Profession
- NHM 215: Introduction to Hospitality Management
- NHM 313: Honors Recitation
- NHM 314: Event Management II
- NHM 331: Micro Environments
- NHM 360: Legal Issues in the Hospitality Industry
- NHM 361: Front Office Administration
- NHM 363: Foodservice Procurement
- NHM 370: The Hospitalized Child
- NHM 376: Hospitality Information Technology
- NHM 403: New York Tour
- NHM 425: Adolescents and Families
- NHM 427: Aging and Families
- NHM 444: Strategic Issues in Hospitality
- NHM 481: Merchandising Internship
- NHM 484: Internship in Hospitality
- NHM 513: Demonstration Techniques
- NHM 593: Individual Study
- NHM 595: International Study Tour
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